The grapes for this Reserve thrive on a terrace on the southeast flank of the Käferberg in Langenlois, one of the outstanding vineyards in the Kamptal, at an altitude of about 325 meters above sea level. In a small area here, old crystalline rock fragments alternate with young clay marl, chalky loess, and rare pebbles that were deposited in the Paratethys Sea millions of years ago. The vineyard was planted with a particularly high plant density. The intense competition for water and nutrients forces the roots to penetrate even deeper into the soil, resulting in small and wonderfully concentrated grapes. The result is characterized by elegance and calmly flowing fruit, complemented by the typical salty freshness of the Käferberg.