Pinot Noir Langenloiser 2022
Each wine-growing village is unique in terms of its location, geology, and wine culture. Village wines have always reflected the distinct characteristics of the regional terroir. Pinot Noir is unquestionably one of the most intriguing grape varieties when it comes to translating origin into wine. In the cool climate of the Kamptal, on calcareous loess and metamorphic rock soils, its feminine and finely drawn character truly shines and captivates us year after year. This vibrant village wine combines grapes from our terraces in the Thal and Käferberg vineyards, thus showcasing the distinctive geological and microclimatic spectrum of Langenlois.
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Vinification
The grapes were selectively harvested by hand in late September and carefully destemmed. Fermented on the skin in open fermenters for 2 weeks and punched down only by hand before being slowly pressed off. Final fermentation in small, used oak barrels. Matured on the lees in barrel for several months. Bottled without filtration in January 2023 at high atmospheric pressure during the waxing moon. 100% artisanal.
Wine description
Wonderfully aromatic and inviting, featuring red berries, verbena, and rosehip, with a distinctive raspberry aroma coming through; on the palate, beautifully juicy, delicately extracted, with raspberries again, cool fruit, and a noticeable mineral streak, light-footed & stimulating! This style is best enjoyed slightly chilled.
Alcohol
12,5 % vol.
Ageing potential
7 years +
Serving temperature
Slightly chilled, approx. 13°C