Riesling Ried Steinhaus 2023
Steinhaus, which translates to "Stonehouse," is the steepest vineyard in Langenlois. It likely derives its name from the ancient stone shelters, the remnants of which can be found scattered throughout the vineyards. This barren slope is characterized by small terraces, some of which were carved into the crystalline rock many centuries ago. The grapevines must delve deep to access water, as they grow on a very rocky soil composed of gneiss and amphibolite, interspersed with quartz. This vineyard gives rise to a distinctively elegant and fruity style of Riesling, marked by a pronounced coolness and a saline minerality.
[1.ÖTW = Classified Vineyard, Erste Lage] [Ried = Austrian Term for single vineyard, same meaning as “Lage”]
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Vinification
The grapes were selectively hand-harvested in several passes in early October, destemmed, and lightly crushed. After several hours of maceration, they were gently pressed at low pressure. Partial whole-bunch pressing. Fermented in stainless-steel tank, followed by several months of aging on the lees. Bottled at high atmospheric pressure during the waxing moon in July 2024. 100% artisanal.
Wine description
Limes and ripe oranges in the nose, some white peach, also a cool and mineral core in the scent; fine and nuanced palate, again orange, some lemongrass and mint, crystalline and juicy texture. Fantastic food companion with great ageing potential!
Alcohol
13,5 % vol
Ageing potential
15 years +
Serving temperature
Chilled, approx 11°C